The question of whether Pig Day is a time to honor pigs by “giving them a break” or to appreciate their offerings (spare ribs, bacon and ham) is an open one.
I would imagine that this holiday was contrived for the winter doldrums and cabin fever when in the middle of the snow covered stretches of lands in our vast country, there was little to celebrate and enjoy. [Read more…] about Pig To Eat or Not to Eat…
Here is a tired and true great recipe for Beer Bread. Easy and fast, this will make you seem like you baked all day in the kitchen and the results are tasty and different.